Your cart
Close Alternative Icon
We will be closed for summer holidays from Aug 12th, back in September! Please note, we will be closed till October.
Zero waste & local groceries delivered to your doorstep package-free from independent shops you love. Change the world with your shop :)
Back
Loading...
Black Salt

Greener Habits

Black Salt

£3.25




Kala namak is ideal for use in Indian cookery. But it also is an amazing ingredient to add to vegan dishes such as scrambled tofu to add an eggy taste. I love adding it to a vegan  fried rice dish with tofu too. It really is incredible how eggy it can make a dish! 

But what actually is Black Salt? 

Kala namak or black salt has a deep purple colour to it. It has a faintly sulpurous aroma from being heated to 900C with natural reductive agents until it melts, before it is cooled, stored and aged. 

Ingredients:

Salt.

Possible cross contamination

The following potential allergens may have come in contact with this product in transport, packing or production:
Gluten, Wheat, Celery, Mustard, Sesame

Meet Salt